Collection Mystery of Depth

160 gr/ 16 chocolates

Ingredients:

Fino de Aroma chocolate, whole milk cream, butter, alcohol. blackcurrant, apricots, of lavender flowers, saffron, edible silver, traces of Lapsang Souchong tea, traces sugar. Soy lecithin.

41.00Quantity

Description

MYSTERY OF DEPTH 160 g, chocolates 16

Mystery of Depth speaks in a quiet, confident voice. These flavours are mature and profound, marked by density, shadow and calm strength.

  • Blackcurrant with Crème de Cassis in milk and dark chocolate — a berry with a secret: fresh acidity wrapped in liqueur depth.
  • Apricot with saffron in white cream, enrobed in dark chocolate — oriental warmth lit by a golden flame.
  • Lavender with berries in dark chocolate — a vivid note that carries inner tension.
  • Romeo y Julieta cigar with lapsang souchong tea and whisky — smoke, wood and spirit in a masculine harmony.

Each chocolate is handcrafted using natural ingredients and rare cocoa with no artificial additives. Honest taste, defined by quality.

Degustation
To experience Valchikovsky chocolate fully, allow it time — and it will answer with depth.

Our chocolate reveals its character best at room temperature. Take a small bite and let it melt slowly on the palate — this gentle pause unlocks the natural structure of the cacao and the nuances of flavour.
When tasting several chocolates, begin with delicate compositions and gradually move towards warmer, more expressive flavours. This progression preserves clarity of perception and allows each taste to unfold naturally.
Freshness
Our chocolate is handcrafted in small batches without preservatives, using only natural ingredients.
For the finest tasting experience, enjoy within 21 days of purchase.
Shelf life: 36 days.
Preservation
Preservation
– Ideal storage temperature: 18–22°C
– Protect from light, humidity and strong odours
– A wine fridge is the ideal environment for chocolate storage
– Keep at a stable temperature
– Not recommended to refrigerate
Nutritional information

(per 100 g): Calories 380 kcal, Fat 32 g, Protein 4,1 g, Carbohydrate 15 g of which sugars 11-12 g, Iron 1 mg, Calcium 60 mg, Fiber 5 g.